Showing all 14 results

• • 
  • 
    Add to cart

    VEGETABLE SAMOSA (2 PC/V)

    Rated 5.00 out of 5
    (1) $12.90

    Most Indians think of the samosa as a humble street snack but it is much, much more than that. It is a historic symbol as well as delectable evidence that there is nothing new about the process of globalisation. Widely considered a quintessentially Indian delicacy, The deep-fried, tightly packed of spicy goodness and Vegetables.

• • 
  • 
    Add to cart

    ONION BHAJI AMRITSARI (4 PC/V )

    (0) $12.90

    ONION BHAJI AMRITSARI – This is street food, the Indian way! Sold as snacks on the streets of India and as popular appetisers in Indian restaurants, pakora is a crispy full of Onion fritter. They’re loaded with gorgeous Indian spices before being fried with chickpea batter until crunchy.

• • 
  • 
    Add to cart

    Samosa Aloo Chat

    Rated 5.00 out of 5
    (2) $14.90

    Manjit’s adds a unique spin to the traditional vegetable samosa: a lightly crushed samosa topped with sweet plain yogurt, mint chutney, tamarind sauce, and finished with a sprinkle of chopped onions.

     

• • 
  • 
    Add to cart

    Paneer Samosa

    (0) $12.90

    Tried the Vegetable Samosa???  Instead try our twist with Crispy shortcrust pastry shells stuffed with spiced paneer tikka filling.

     

     

• • 
  • 
    Add to cart

    Chooza Tikka (4PC/GF)

    Rated 5.00 out of 5
    (2) $15.90

    Chooza Tikka – Boneless chicken fillets marinated overnight with spices and yogurt, then put on skewers and roasted in the tandoor.

• • 
  • 
    Add to cart

    CHICKEN SEEKH PAO (5 PC/GF)

    (0) $14.90

    Chicken Seekh Pao – Exotic chicken mince pressed on a skewer with onion, green spices, and smoke-roasted over charcoal. Served in a creamy cheese sauce to fascinate your taste buds.

• • 
  • 
    Add to cart

    Barrah Kebab (4PC/GF)

    (0) $29.90

    Barrah Kebab – Tender rack of lamb cutlets marinated with yogurt, garlic, ginger, lemon juice and Manjit’s special spices and roasted to perfection.

• • 
  • 
    Add to cart

    LAMB SEEKH KEBAB (4 PC/GF)

    (0) $14.90

    Lamb Seekh Kebab – Lamb mince is marinated with a special blend of Manjit’s herbs, pressed onto a skewer, and smoke-roasted in the Tandoor.

• • 
  • 
    Add to cart

    Punjabi Machhali (4 PC)

    (0) $15.90

    Punjabi Machhali(Fish) – This scrumptious fried fish marinated with chickpea flour batter, aromatic spices, and deep-fried the traditional Amritsar way; part of North India.

• • 
  • 
    Add to cart

    TANDOORI MACHHALI (4 PC/ GF)

    Rated 5.00 out of 5
    (1) $15.90

    Delight in the exquisite taste of Manjit’s Tandoori Fish Tikka, a true delicacy that brings the vibrant flavors of India to your plate. Known as Tandoori Machhali, this dish features tender fish fillets marinated overnight in a blend of Manjit’s special spices and creamy yogurt, allowing the flavors to deeply infuse the fish for a truly authentic taste.

    Each piece is roasted to perfection in a traditional tandoor oven, giving the fish a smoky, charred exterior while remaining tender and juicy on the inside. The spice mix adds a perfect balance of heat and aroma, making every bite a burst of flavor. Served in a set of four pieces, this dish is a perfect appetizer or accompaniment to a traditional Indian meal.

    Enjoy Manjit’s Tandoori Fish Tikka and savor the taste of India’s finest spices infused with the rich flavors of the tandoor.

• • 
  • 
    Add to cart

    GARLIC BUTTER PRAWNS (5 PC)

    (0) $20.90

    Manjit’s favourite succulent crispy prawns are marinated overnight with olive oil, garlic, and a hint of black pepper and served soaked in the chef’s special butter sauce.

• • 
  • 
    Add to cart

    JHINGA – TANDOORI (5 PC / GF)

    (0) $20.90

    JHINGA – TANDOORI (Prawn)  – Shelled jumbo prawns marinated with exotic Manjit’s special spices and yogurt; traditionally cooked in a tandoor which makes the prawns appetising and delicious.

• • 
  • 
    Select options

    TANDOORI CHICKEN

    Rated 5.00 out of 5
    (1) $16.90

    Do you know how Tandoori Chicken was born?

    It was born 100 years ago in Gora Bazar in Peshawar, where a man named Mokha Singh Lamba started a small restaurant.

    The restaurant’s chef Kundan Lal Gujral decided to experiment by skewering yogurt marinated pieces of chicken and sticking them into the tandoor (which was previously used only for bread). Then the incredibly popular, Tandoori chicken was born.

    Did you also know that Tandoori chicken is the parent dish of Butter Chicken?

    Our special version of a full chicken, marinated in Manjit’s special spices, ginger and garlic extracts, lemon juice and yogurt. It is then roasted to take your palate to the next level. (or even half tandoori chicken)

• • 
  • 
    Add to cart

    PLATTER FOR 2 (MIX PLATTER)

    (0) $25.90

    PLATTER FOR 2 (MIX PLATTER) – Combination of our Vegetable Samosas, Onion Bhaji, Chooza Tikka, and Lamb Seekh Kebab.