Contains no gluten
Goan Fish Curry (GF)
Goan fish curry is a mild curry that has aromatics flavours of freshly grated coconut and mustard which is carefully cooked through with fish fillets to bring this simple yet elegant dish to your perfection.
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Korma - A king's favourite, known throughout India. Creamy cashew flavoured boneless curry, with rich gravy and Manjit's special spices, with your choice of Beef, Chicken or Lamb.
Dal Makhani - A popular dish from the capital, New Delhi; This dish is prepared with black lentils, cooked in ghee, various seasonings and slow cooked in a rich tomato-based sauce and fresh cream.
JHINGA – TANDOORI (Prawn) - Shelled jumbo prawns marinated with exotic Manjit's special spices and yogurt; traditionally cooked in a tandoor which makes the prawns appetising and delicious.
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