Contains no gluten
Contains no meat or fish
Kadai Paneer (GF)
Kadai Paneer – A spicy, warming, flavoured and super delicious dish cooked with sliced onions, tomatoes, capsicum, and ginger in a tomato-based Punjabi curry… An elegant dish found in nearly every Indian Restaurant.
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Dal Makhani - A popular dish from the capital, New Delhi; This dish is prepared with black lentils, cooked in ghee, various seasonings and slow cooked in a rich tomato-based sauce and fresh cream.
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