Paneer Butter Masala (GF)
Paneer Butter Masala :- A Punjabi popular, super rich creamy curry made with Manjit’s homemade cottage cheese and cooked through in a tomato base for an alternative for our Butter Chicken lovers who are vegetarians.
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Most Indians think of the samosa as a humble street snack but it is much, much more than that. It is a historic symbol as well as delectable evidence that there is nothing new about the process of globalisation. Widely considered a quintessentially Indian delicacy, The deep-fried, tightly packed of spicy goodness and Vegetables.
Most people do not know that dal (Lentils), is the most common dish in the Indian Household. Every household has its own version of making this simple yet appetising dish. Manjit's special yellow dal cooked on a slow fire, to bring out the simple flavours, which are then cooked with clarified butter and garnished with fresh coriander and ginger to bring this simple dish an exotic flavour.
Sweet, spicy and delicious either as a spread or a dip. Mango chutney comprises of fresh mango, sugar, and vinegar, cooked and reduced down slowly to a sticky and delicious concoction.
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