Categories: Main - Veg, Vegetable
Dal Makhani (Black Lentils) (GF)
Dal Makhani – A popular dish from the capital, New Delhi; This dish is prepared with black lentils, cooked in ghee, various seasonings and slow cooked in a rich tomato-based sauce and fresh cream.
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Manjit's adds a unique spin to the traditional vegetable samosa: a lightly crushed samosa topped with sweet plain yogurt, mint chutney, tamarind sauce, and finished with a sprinkle of chopped onions.
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Plain yogurt mixed with Manjit' special spices and grated cucumber.
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